Garlic Herb Butter Steak + Air-Fryer Potatoes

Ingredients

Steps

1. 1

   Cube potatoes ½". Toss with olive oil, salt, smoked paprika, garlic powder. Air fry 400°F 18 min, shake halfway.

2. 2

   Pull steak out 20 min early. Pat bone-dry, season generously with salt and pepper.

3. 3

   Cast iron screaming hot, 1 tbsp olive oil. Sear 4 min per side for medium-rare, flipping once.

4. 4

   Rest 5 min, then slice against the grain.

5. 5

   Melt a spoonful of garlic herb butter and spoon it over the protein.